At present, liquid chlorine dioxide is used throughout the entire production process of bottled water, and the production space is disinfected. Sometimes, it is necessary to activate the two liquid materials according to their corresponding ratios. However, during the activation process, there is a pungent odor that can affect the respiratory tract and eyes of operators. Therefore, a safe material should be chosen throughout the entire process. Nowadays, many people use food grade calcium hydroxide.

What are the functions of food grade calcium hydroxide

Applying food grade calcium hydroxide to drinking water, analyzed from a microbiological perspective, can achieve sterilization effects. From a health perspective, it does not produce irritating odors and also ensures the health of operators. After disinfecting the packaging of bottled water, the effect can be achieved within 30 seconds, so it can completely replace the chemical materials currently used in the bottled water industry. Food grade calcium hydroxide is a substance with efficient disinfection effect, which can kill some bacterial colonies, tuberculosis bacteria, or viruses. It is a non-toxic and odorless product with environmentally friendly effects. After killing fungi, only water and oxygen remain.

Is food grade calcium hydroxide beneficial for drinking water

When using food grade calcium hydroxide, in addition to effectively killing bacteria, it also has good stability and does not contain impurities. It can completely remove bacteria, microorganisms, and algae from drinking water. It can penetrate into the cell membrane to kill and cause the shedding of biofilm, and will not regenerate in the water supply system in the later stage. It can sustainably ensure the health of water quality and has an efficient effect, making it a green and safe product.

Due to its unique sterilization and disinfection effect, it can completely remove dirt and clean, and achieve the sterilization effect required by current drinking water production enterprises. Therefore, it has been favored by everyone in recent years and has many effects in the process of using drinking water. It can not only act on drinking water, but also on the inner wall of pipelines, which can extend the quality of products.